Crisp and refreshing with zesty citrus, pear, and a hint of floral sweetness.

This is our best selling chardonnay!

White stone fruit flavours with a good acid backbone and great use of oak.

This is a classic style chardonnay but one of the good ones that survived past the 80's!

An amazing smoothness and calmness that stretches the length of the palate, surrounded with textured fruit and mineral elements.

Saignee, technically meaning “to bleed game meat or poultry”, refers to the way we ‘bleed’ juice for this wine. We allow the Farr Rising pinot noir fruit to sit in tank for two to three hours before bleeding free-run juice at a suitable colour for rosé production. This process concentrates the pinot ferment, but we also produce a barrel-fermented rosé. Natural barrel fermentation at cool temperatures is followed by full malolacitc fermentation. The wine is then placed in four- and five-year-old barrels for 10 months before being filtered and bottled.

Deep yellow. Aromas of white flower, pear, and a hint of pineapple. Medium bodied with a silky texture on the palate, lots of pear, peach and lemony notes.

Deep yellow. Aromas of white flower, pear, and a hint of pineapple. Medium bodied with a silky texture on the palate, lots of pear, peach and lemony notes.

A smooth and fresh wine with a delicate and fruity aroma, young and balanced.

Fresh natural acidity driven with superb floral and mineral notes - the citrus is more fleshy than piercing, balancing beautifully with the floral perfume.

The 2018 Clos Rougeard Brézé is a vibrant, mineral-driven Chenin Blanc with citrus, quince, and floral notes. Bright acidity, layered texture, and a long, saline finish promise excellent aging potential.

Brimming with ripe citrus and stone fruit flavours that are framed by sleek and succulent acid - no wonder this is a popular drop of Sauvignon Blanc!

These guys have been making this wine for 32 years - a consistent drop that is getting better each year.

Layered and intense with nashi pear, white nectarine and grapefruit with soft acidity lending incredible length to finish.

Complex and textural Riesling, balancing bright fruit against long acid, taking cues from the old world but sitting right smack bang in the new world.

Crisp and elegant Aussie Riesling bursting with lime, green apple, and a touch of sweetness.

Crisp and elegant Aussie Riesling bursting with lime, green apple, and a touch of sweetness.