Crisp and zesty Margaret River Chardonnay bursting with citrus, white peach, and a flinty finish.

Dunes & Greene Pinot Chardonnay Sparkling has a lifted delicate nose with strawberries and cream from the Pinot Noir fruit and fresh lemon zest from the Chardonnay. The palate is fruit driven and fresh.

A beautifully structured Central Otago pinot noir from a multi award winning vineyard!

Lifted white peach, yellow nectarine and fresh pineapple marry with a hint of florals and spice from the French oak. The palate is fresh and tight, dominated by stone fruits, citrus and green melon. A bright acid profile and some textural phenolics are balanced with the subtle French oak which provides a softness and carries the flavours across the palate.

Cereals sing their sweet notes while the ensemble of pepper, spices and hops supports them with a powerful counterpoint.

A soft richly textured finish combine to make an ideal food wine or just hanging out with friends.

Select grapes from Central Otago and Marlborough went into this wine, with a palate bursting with maraschino cherry and blackcurrant flavours, framed by toasty oak.

Layers of delicate tannin create an opulent texture that flows to a lingering finish.

The Clos Mireille Rosé is an expression of a blend of various grapes typical of the Côtes de Provence appellation: Grenache, the majority grape, chosen for its full-bodied texture, Cinsault for its well-known softness and Syrah for its fruity roundness.

A rich earthy Pinot Noir with clear cherry fruit aroma. The palate is soft and slippery, full, and generous with very fine tannin attributed to the modern 777 clone.

Light, fruity red with cherry notes. Lower alcohol, easy drinking. Perfect for summer.

Dark blood red in colour with a expressive nose of ripe plums, dark berries and a hint of forest floor.

The palate is fruit-driven with a core of supple red berry and cherry flavours highlighted by smoky spice complexity.

Bright acidity and fine tannins provide definition to the long finish. 

The Clos Mireille Rosé is an expression of a blend of various grapes typical of the Côtes de Provence appellation: Grenache, the majority grape, chosen for its full-bodied texture, Cinsault for its well-known softness and Syrah for its fruity roundness.

Pale and pretty in crystal-clear pink with orange undertones. The nose is delicate and fruity with notes of white peach and apricot mixed with passion fruit and mango. The taste is full, fresh and crisp with echoes of the fruity aroma amplified by citrus zest and sweet spices (cinnamon and cardamom). All of the great Domaines Ott* tradition in a friendly and elegant wine.

Crisp green apple and citrus zest dance on the tongue, finishing with a flinty mineral edge.

Juicy, vibrant red fruit, peppery spice, and smooth tannins. Delicious and approachable.

Bouquet marked by great freshness. Fruity, floral and mineral notes. A light and lively wine with a generous amount of tension.

Juicy red berries, a touch of spice, smooth and dangerously drinkable.

Delicate pink. Fresh red berries and citrus. Dry, crisp finish. Perfect summer sip.

Domaine Pichot Brut is a very fresh and richly complex sparkling Vouvray aged on its lees up to 3 years until disgorgement with each order being prepared and freshly disgorged for us sur commande.

Very lively bubbles with ripe intense Chenin flavours, very fresh and quite full bodied.

One of our more popular pinot noir - each year this wine seems to get better - outsanding value for the money!

Youthful aromatic expressions of sweet red cherries, mulberries and plums lead to a complex and lingering palate.

The oak is light and subtle to complement the fine grained tannins and supple acidity.

No other gin tastes like Hendrick's because no other gin is made like Hendrick's.

Infused with the remarkable Bulgarian Rosa Damascena and specially selected cucumbers from the finest producers.

A soft, bright, low sulphur, unflitered fruit forward wine with savoury and spicy notes.

Lifted fresh red and black fruits, layered with autumnal notes and spice from some whole bunch fermentation. Juicy and red fruited, with a plush and supple palate. There is a hint of spice and fresh herbs from the whole bunch component and the mouthwatering natural acidity and fine tannins result in a textural and long lasting finish.

Perfuned, juice & lively - red cherry, plum, lightly roasted coffee beans and just a hint of sweet baking spice.

Silky texture with bright red berry flavours complemented by notes of cranberry & pomegranate. An elegant and persistent finish.

The fresh and vibrant nose offers floral and white pear aromas, notes of lemon zest and added complexity from touches of fresh cream and nougat. The palate shows excellent poise, clarity and drive with a deep core of fruit heading long into a pithy acid finish. Stone fruit and citrus flavours abound on the gently weighted palate. To be enjoyed now and over the next few years.

This is the original!

Crunch.

Ripe blackberry and plum, with a hint of spice. Festive fizz and a deliciously dry finish.

Juicy blackberry and plum, with a hint of spice. Smooth and rich, a classic Barossa Shiraz.

A full-bodied premium lager with a delicate hop and malt aroma.

A mild bitter taste and a balanced hop aroma leaving a crisp, clean finish.

Basically good clean beer - enjoy it where you can!

Peregrine Pinot Noir dark floral and spice scents lead to wonderful red and dark fruits, with a lovely seam of minerality supported by supple tannins.

Purity, elegance combine with texture, concentration and length. A true reflection of the three Central Otago sub regions that contribute to our Pinot Noir.

Elegant and expressive. An exciting revival of a classic style. This drop has the best characteristics of traditional California and old world Bordeaux. Intense fruit aromas of black cherry, plum accented by vanilla, caramel and rich toasted oak. Full on the palate with good concentration and considerable structure on the finish.

Ciroc Ultra-Premium Vodka is distilled from fine French grapes for an exquisitely smooth, fresh vodka experience.

The essence comes from fine French grapes, which are distilled a fifth time at the historic Distillerie de Chevanceaux in the South of France.

Ciroc Ultra-Premium Vodka is gluten free.

Fresh, preservative free and easy as - our latest quality margarita mix to hit our shelves and they are running out the door!

Absolute finesse and smooth silky length of dark cherries and strawberries - divine and maybe their best vintage yet!

A deep and dark red wine with notes of fresh fruit and spices. Paired with a full round and racy palate. 

Rich, dark cherry fruit, earthy notes, smooth tannins, lingering finish. Classic Brunello.

Dry, extract-rich, tonic close that’s nutty and saline - super long length.

This is our best selling chardonnay!

White stone fruit flavours with a good acid backbone and great use of oak.

This is a classic style chardonnay but one of the good ones that survived past the 80's!

Beautifully crafted, texturally rewarding yet possessing perfect balance and linearity, the flavours of dark cherries, hints of smoked meats and red fruits seamless combine with the fine boned tannins and subtle oak nuances in a long and persistent finish.

Aromatic plum and raspberries with freshness and balance, the wine has a round central core of red fruit that gives way to a complex mid-palate full of cassis, dark cherry, spice and vanilla.

A juicy and vibrant palate of pure citrus flavours leaving a lengthy finish with refreshing, balanced acidity. Those clever clogs at Dog Point know how to make a kiwi sauv without slapping you in the face with a scaredy cat. A pleasure

Flinty, mineral-driven, gooseberry and a little passionfruit. Summer-sipping goodness. 

Lemon blossom and lime laced with a fine saline-mineral character. Laser-fine acidity emphasises the wine's purity and drives a lingering finish.

Complex and textural Riesling, balancing bright fruit against long acid, taking cues from the old world but sitting right smack bang in the new world.

Crisp and mineral-driven Chardonnay with citrus fruit, white flowers, and a flinty finish.

Fresh natural acidity driven with superb floral and mineral notes - the citrus is more fleshy than piercing, balancing beautifully with the floral perfume.